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Top tip - using the Genes Reunited community

Welcome to the Genes Reunited community boards!

The Genes Reunited community is made up of millions of people with similar interests. Discover your family history and make life long friends along the way.
You will find a close knit but welcoming group of keen genealogists all prepared to offer advice and help to new members.
And it's not all serious business. The boards are often a place to relax and be entertained by all kinds of subjects.
The Genes community will go out of their way to help you, so don’t be shy about asking for help.

Welcome to the Genes Reunited community boards!

The Genes Reunited community is made up of millions of people with similar interests. Discover your family history and make life long friends along the way.
You will find a close knit but welcoming group of keen genealogists all prepared to offer advice and help to new members.
And it's not all serious business. The boards are often a place to relax and be entertained by all kinds of subjects.
The Genes community will go out of their way to help you, so don’t be shy about asking for help.

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Profile	Posted by	Options	Post Date
Member Since: February 2008 Posts: 3,314 Send Message	LadyBarbara	Report	2 Feb 2009 13:11
	2 Carribean Hotels at P M G are Trinidad and Tobago I don't know, I'll give her a shout.... Shhhhiiiimmmssss
Member Since: July 2007 Posts: 1,907 Send Message	Liz	Report	2 Feb 2009 13:11
Member Since: July 2007 Posts: 1,907 Send Message	Had to get some lunch - think the cold is making me hungry. (Left over bubble and squeak!)
Member Since: May 2005 Posts: 8,501 Send Message	WhackyJackieInOz	Report	2 Feb 2009 13:14
Member Since: May 2005 Posts: 8,501 Send Message	Shimms is making Snowballs on another Thread. She's forgotton us lol W B Liz Oh yummy my favourite Bubble and Sqeak. I sometimes make extra the day before so we can purposelly have it. My children hated it but Hubby and I love it. No children at home now lol
Member Since: August 2008 Posts: 7,729 Send Message	Daphne	Report	2 Feb 2009 13:15
	2 Champion ? Horses
Member Since: February 2008 Posts: 3,314 Send Message	LadyBarbara	Report	2 Feb 2009 13:15
	mmmmm.....Can you pass some over please Liz and then I'll go look for Shimms xx
Member Since: July 2007 Posts: 1,907 Send Message	Liz	Report	2 Feb 2009 13:16
Member Since: July 2007 Posts: 1,907 Send Message	i hated it when Mum used to make it - but I love it the way I do it! Sorry, it's all gone. We both had it for tea last night, and I had the last little bit today. (It's how I disguise cabbage from the OH)
Member Since: March 2006 Posts: 13,457 Send Message	ShimmsRedRoseAndMistletoe	Report	2 Feb 2009 13:17
	sorry everyone, one of my best friends was rushed into hospital, just rang .... Nooooooooo, not close lol! Thought Barb would get it ... am sure we share something in particular ... Clue: Think we all like them :)) I do lol!
Member Since: May 2005 Posts: 8,501 Send Message	WhackyJackieInOz	Report	2 Feb 2009 13:18
Member Since: May 2005 Posts: 8,501 Send Message	Do you add to it Liz? I put extra's in mine a little bit of this and a little bit of that. Some Onion and Ground Pepper sometimes a tin of corn or whatever. Hubby loves Bacon or Gammon with it.
Member Since: May 2005 Posts: 8,501 Send Message	WhackyJackieInOz	Report	2 Feb 2009 13:19
Member Since: May 2005 Posts: 8,501 Send Message	Wow what a loud voice you have Barbara Shimms heard you. W B Shimms
Member Since: March 2006 Posts: 13,457 Send Message	ShimmsRedRoseAndMistletoe	Report	2 Feb 2009 13:19
	I adore Bubble & Squeak ... happy childhood memories, always ate it on a Monday with cold meat from the roast the day before. edit: I did too ..... ohhhhhhhhhh, my ears lol! >>> runs before Barb throws something! :))
Member Since: July 2007 Posts: 1,907 Send Message	Liz	Report	2 Feb 2009 13:20
Member Since: July 2007 Posts: 1,907 Send Message	Yes, always put onion in, and this time the mash included swede and celeriac. Is it something to do with food?
Member Since: March 2006 Posts: 13,457 Send Message	ShimmsRedRoseAndMistletoe	Report	2 Feb 2009 13:20
	No, tis fun
Member Since: May 2005 Posts: 8,501 Send Message	WhackyJackieInOz	Report	2 Feb 2009 13:21
Member Since: May 2005 Posts: 8,501 Send Message	2 C H at P M G are Toast and Tomato I Like that
Member Since: August 2008 Posts: 7,729 Send Message	Daphne	Report	2 Feb 2009 13:23
	Liz if people say they don't like cabbage try stir frying it with lots of fresh ginger, you'll often find they like it that way.
Member Since: May 2005 Posts: 8,501 Send Message	WhackyJackieInOz	Report	2 Feb 2009 13:23
Member Since: May 2005 Posts: 8,501 Send Message	I love Swede dont think we have Celeriac here never seen it but I see Jamie Oliver cooking with it.
Member Since: July 2007 Posts: 1,907 Send Message	Liz	Report	2 Feb 2009 13:24
Member Since: July 2007 Posts: 1,907 Send Message	That sounds good, Daphne, I'll try that. I love ginger.
Member Since: May 2005 Posts: 8,501 Send Message	WhackyJackieInOz	Report	2 Feb 2009 13:24
Member Since: May 2005 Posts: 8,501 Send Message	LIke all Vegies except Silver Beet. First thing they gave me after an Operation and It made me sick. Never touched it since I've put Ginger in with mine on occasions too its lovely
Member Since: August 2008 Posts: 7,729 Send Message	Daphne	Report	2 Feb 2009 13:26
	My tame fruit and veg man has Celeriac and every veg imaginable.
Member Since: July 2007 Posts: 1,907 Send Message	Liz	Report	2 Feb 2009 13:26
Member Since: July 2007 Posts: 1,907 Send Message	I don't think I know of silver beet. does it have an alternative name?
Member Since: February 2008 Posts: 3,314 Send Message	LadyBarbara	Report	2 Feb 2009 13:28
	2 Chinese H at P M G at Table Tennis

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